Sushi / Sashimi A La Carte

Consuming raw or undercooked meats, poultry, seafood, shell fish, or eggs may increase your risk of food borne illness. Especially if you have certain medical conditions

• Crab Stick (Kani)

  Sushi: $4.00

  Sashimi: $4.00

• Eel (Unagi)

  Sushi: $4.50

  Sashimi: $4.50

• Egg

  Sushi: $3.50

  Sashimi: $3.50

• Flying Fish Egg (Massago)

  Sushi: $4.50

  Sashimi: $4.50

• Mackerel

  Sushi: $4.50

  Sashimi: $4.50

• Octopus (Tako)

  Sushi: $4.50

  Sashimi: $4.50

• Red Snapper (Tal)

  Sushi: $4.50

  Sashimi: $4.50

• Salmon (Sake)

  Sushi: $4.50

  Sashimi: $4.50

• Salmon Roe

  Sushi: $5.00

  Sashimi: $5.00

• Scallop (Hotategal)

  Sushi: $4.50

  Sashimi: $4.50

• Shrimp (Ebi)

  Sushi: $4.00

  Sashimi: $4.00

• Smoked Salmon

  Sushi: $4.50

  Sashimi: $4.50

• Squid

  Sushi: $4.50

  Sashimi: $4.50

• Surf Clam

  Sushi: $4.50

  Sashimi: $4.50

• Tofu Skin

  Sushi: $3.75

  Sashimi: $3.75

• Tuna (Maguro)

  Sushi: $4.50

  Sashimi: $4.50

• Yellowtail (Hamachi)

  Sushi: $4.50

  Sashimi: $4.50

• White Tuna

  Sushi: $4.50

  Sashimi: $4.50

Order sushi / sashimi a la carte online from Shogun - Fayetteville, NC for dine in and takeout. The best Sushi & Hibachi in Fayetteville, NC.